Euro Coop

Food Policy

Consumer co-operatives believe that food policy must be based on the principles of safety, quality, affordability, sustainability and of a meaningful and truthful information to consumers. Against this background, Euro Coop follows a wide range of subjects, playing a key role in many food-related debates. Highlights of this portfolio include the relationships with the European Food and Safety Authority (EFSA) as well as health, nutrition, quality and food safety related issues. 

Latest Food Policy news

Consumer Co-operatives & Short Supply Chains
Consumer Co-operatives & Short Supply Chains

During the past 15 years, European  consumers’ desire to buy local foods, to know the...

EESC: Political Recognition for Consumer Co-ops
EESC: Political Recognition for Consumer Co-ops

Consumer co-operatives recognized by the European Economic and Social Committee (EESC) as a...

Euro Coop in the EU press: our work on Food Waste in "The Parliament Magazine"
Euro Coop in the EU press: our work on Food Waste in "The Parliament Magazine"

We are proud to announce that the May 2017 edition of the renowned publication " The...

Latest Food Policy stories

Euro Coop Members’ Best Practices in Tackling Food Waste
Euro Coop Members’ Best Practices in Tackling Food Waste

Euro Coop members have since long engaged in the fight against food waste . Being ...

Consumer Co-ops stand up for EU farmers
Consumer Co-ops stand up for EU farmers

Coop Italy, Sweden and Estonia are taking concrete steps to support their national dairy...

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