Euro Coop

Food Policy

Consumer co-operatives believe that food policy must be based on the principles of safety, quality, affordability, sustainability and of a meaningful and truthful information to consumers. Against this background, Euro Coop follows a wide range of subjects, playing a key role in many food-related debates. Highlights of this portfolio include the relationships with the European Food and Safety Authority (EFSA) as well as health, nutrition, quality and food safety related issues. 

Latest Food Policy news

Euro Coop Co-signs Open letter to European Commission President von der Leyen
Euro Coop Co-signs Open letter to European Commission President von der Leyen

Euro Coop is one of the 36 leading campaign groups, farming organizations, and think tanks...

European Court of Auditors Report: Control System for Organic Products
European Court of Auditors Report: Control System for Organic Products

Euro Coop participates in the launch on 14.03.2019 of the EU auditors’ report:...

Common EU Food Policy: Euro Coop Contributions
Common EU Food Policy: Euro Coop Contributions

During the last two years, Euro Coop has closely followed and directly contributed to the work...

Latest Food Policy stories

World Food Day 2019 - #zerohunger
World Food Day 2019 - #zerohunger

Our renewed commitment to foster healthy diets for a #zerohunger world...

Euro Coop Raises Awareness #WorldObesityDay 2019
Euro Coop Raises Awareness #WorldObesityDay 2019

Consumer Co-operatives Continue Their Commitment to Curb the Epidemic Since...

Euro Coop Celebrates World Food Safety Day
Euro Coop Celebrates World Food Safety Day

This 7 June 2019 is the first ever World Food Safety Day , as decided by the General Assembly...

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