Plastic and plastic waste: EU developments and Euro Coop members’ actions
On last 14th March MEPs voted on the draft amendments to four waste-management...
On last 14th March MEPs voted on the draft amendments to four waste-management...
Euro Coop welcomes the recent European Court of Auditors (ECA) report “Combating Food...
Consumers are showing a growing interest in the conditions in which animals are reared, in the...
On 24th January, MEPs from the Environment, Public Health and Food Safety Committee ...
In June 2016, Euro Coop published a Position on Trans Fatty Acids . Now, Euro Coop welcomes the...
In September 2016, the G20 recognised Antimicrobial Resistance as posing “ a serious...
Acrylamide is a chemical compound that can be found in starchy foods , e.g. French fries, bread...
Coronary heart disease is one of the leading causes of mortality in Europe , with an estimated...
Consumer's demands focus increasingly on functional foodstuffs. Several Euro Coop members...
Euro Coop welcomes the agreement reached on the 25 th of November 2015 with regards to...
The EU Commission unveiled the Transition Pathway for a More Resilient, Digital and...
Euro Coop celebrates International Women's Day 2024, emphasizing the co-operative...
In July 2021, the EU Commission launched the EU Code of Conduct on Responsible Food Business...
On April 4, Euro Coop Board members convened in Brussels for their meeting on the present and...
As we celebrate International Consumer Rights Day on March 15, 2024, under the theme...
Euro Coop takes pride in partnering with Coop Italia in its participation in the...